Ghee Dosa
The Most aromatic and mouth-watering breakfast. This traditional Indian dish is made from a fermented batter of rice and urad dal, cooked to crispy perfection on a hot griddle with a generous amount of ghee. The ghee is used to cook dosa, it adds a rich and buttery taste that’s both satisfying and indulgent. If you’re ready to tantalize your taste buds with the rich and buttery flavor of ghee dosa, then it’s time to order a ghee roast from your favorite South Indian restaurant. Don’t wait any longer to indulge in this classic Indian dish that’s both delicious and nutritious. So go ahead and place your order now, and get ready to savor every crispy and buttery bite of ghee dosa.